Thursday, March 21, 2013

Duck Neck, Part II

My tutor came over tonight for my weekly Chinese lesson. (I have amassed a decent amount of vocabulary, and we are moving on to sentence structures and grammar patterns. Happy dance!)

I showed her my bag of duck necks, and she insisted that we open it and I try some. I balked at the idea, but she persisted.

This is what they look like out of the bag and into a bowl:





Not terribly appetizing...

I tried one, and it wasn't as bad as I was expecting, but I definitely wouldn't recommend it. Then, my tutor said, "These taste funny."

Well, that's good to know, because I thought they tasted pretty funny too.

So, if you are ever in China, I would say skip the duck neck and go for the century egg. :)

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